Breakfast Selection – $15.95
Weekdays 8:00am – 11:00am | Weekend Brunch 8:00am – 3:00pm
includes signature assorted pastry or parfait cup and choice of following entree:
the main platter
two eggs cooked to order, accompanied by crisp candied bacon, pork sausage, one sweet cream pancake and crispy hash browns
mini chicken & waffle benedict
fried chicken, two poached eggs and hollandaise sauce over two mini cornbread infused waffles, accompanied by crispy hash browns
Lunch Selection – $19.95
Weekdays 11:00am – 3:00pm | Weekend Brunch 8:00am – 3:00pm
includes an award-winning cupcake and choice of following entree:
korean fried chicken sandwich
buttermilk fried chicken tossed in honey gochujang sauce, topped with creamy coleslaw, pickled cucumbers
and garlic aioli, served with choice of side item
crispy fried shrimp tacos
crispy fried shrimp tossed with lettuce, pico de gallo, sliced avocado and home-made bang bang sauce, served with a side of feta french fries
ahi tuna bowl
sesame pan seared ahi tuna over jasmine rice with cucumbers, carrots, seaweed salad, sliced avocado and spicy mayo
For Reservations call 410-626-0388 ext #4 or email lloyd@mainandmarket.com