Today's Specials

Weekly Specials

Monday

Main & Market

Monday, November 6, 2017

Tonight’s Dinner Features…

International Meatloaf Monday

Two Meatloaf Dinners for 24. 

Presented with a starch, a vegetable, and a side salad.

Entrée accompanied with a side Garden or Caesar salad and dessert.

*A cup of our homemade soup or café salad may be substituted for an additional charge of -1.50

Choose your Style…

French – Mushroom Demi-Glace

Italian – Mozzarella Cheese and Marinara Sauce

Hungarian – Topped with Our Famous Hungarian Mushroom Soup

Asian – Rice, Stir-fry Veg and Mango Chutney

BBQ – Cheddar Polenta, Corn Salsa, Smokey Chipotle BBQ sauce

Also Featuring…

*M&M Hanger Steak-22*
Grilled Hanger Steak, BBQ sauce, french fries, and homemade cole slaw.

Soup of the Day…

Chicken Noodle

Tonight’s Libation Features…

Red Sangria 6. G / 20. Carafe

A-Z Chardonnay or Pinot Noir 7. G / 24. B

Annalisa Moscato Spumante  6. G / 20. B

St. Kilda Shiraz 7. G/ 24. B

Oxford Landing Cabernet Sauvignon 5. G/ 15. B

Sam Adams Octoberfest 4.5

Guiness 4.5

Heineken or Corona Lite 4.

 

 

Tuesday

Two for – 30. Dinner
Your choice of soup or salad, two select entrée and one slice of cake from our delectable dessert case to share.
(Good for two people. $1.50 up charge for soup or café salad)

Wednesday

Two for – 30. Dinner
Your choice of soup or salad, two select entrée and one slice of cake from our delectable dessert case to share.
(Good for two people. $1.50 up charge for soup or café salad)

Thursday

– 20. Prime Rib Dinner
10oz. Prime Rib accompanied by au jus, mashed potatoes, vegetables, and a side salad
($1.50 up charge for soup or café salad)

1/2 Price Bottle Wine
All Day!

Sunday

-5. Mimosas and Bloody Mary’s

Consuming raw or undercooked animal foods may increase your risk of contracting a foodborne illness, especially if you have certain medical conditions. 

Weekly Specials March 31, 2016