Main and Market Sunday light fare menu

Lite Fare Menu

Sunday Lite Fare & Holiday Menu

v=vegetarian,  g=gluten free

1PM-4:30PM Sundays Only

There will be an additional -3 charge for split plates. Extra sauces are available for -.5 All salads are served with a small pumpkin muffin.

Salads

café salad
mixed greens, chilled brandied peppercorn encrusted chicken, candied pecans, spiced pears and gorgonzola cheese tossed with maple champagne vinaigrette – 12.5
half portion – 8.25

apple ginger chicken salad
grilled chicken presented with mixed greens, sliced apple, craisins, walnuts, goat cheese and apple ginger vinaigrette – 12.5

honey wasabi tuna salad
sesame crusted ahi tuna, seared and presented over mixed greens with carrots, cucumbers, avocado and honey wasabi vinaigrette – 16.5

lime cilantro crab cake salad
jumbo lump crab cake served atop a salad of mixed greens and corn and tomato salsa tossed with lime cilantro dressing – 18.

sultan’s garden
our famous curried chicken salad served over mixed greens with a wedge of fresh pineapple, sliced strawberries and honey citrus vinaigrette – 12.5

craisin chicken salad
our famous chicken salad with almonds, craisins and onion served over mixed greens and topped with raspberry vinaigrette and granola – 12.5

craisin & cafe
the best of both worlds, a small café salad with peppercorn chicken, served alongside a scoop of our craisin chicken salad topped with granola and raspberry vinaigrette – 14.

sesame chicken spinach salad
sesame encrusted chicken served over a bed of baby spinach and greens, carrots, cabbage, and mandarin oranges, served with soy ginger vinaigrette – 14.

classic caesar
chopped romaine, homemade croutons, shredded parmesan and our creamy caesar dressing – 8.5
add grilled chicken breast – 8.5 or a crab cake – 12.

chicken bruschetta
classic caesar topped with grilled chicken breast, bruschetta tomatoes, basil, fresh mozzarella and balsamic glaze – 14.

greek chicken
classic caesar topped with grilled chicken, feta cheese, cucumber, tomato and red onion salsa, artichoke hearts, kalamata olives and pepperoncini – 13.
add grilled chicken – 4. or a crab cake – 12.

mexi caesar
romaine tossed with lime cilantro caesar dressing and topped chipotle tortilla strips, avocado, cheddar cheese and fresh pico de gallo – 9.5
add grilled chicken – 4. or a crab cake – 12.

Sides

soup
our famous hungarian mushroom soup cup – 5. / bowl – 7.
scoop of sultan’s / craisin chicken salad – 5.
scoop of tuna salad – 4.
scoop of shrimp salad – 6.5
side garden or caesar salad – 4.
side café salad – 5.
pasta salad – 3.
natural-cut fries – 3.
sweet potato fries – 4.
homemade potato chips – 4.
seasonal fruit cup – 4.
cup of berries – 5.
bowl of berries – 9.
strawberries & bananas – 4.25

Wraps & Classic Sandwiches

all are served with a choice of pasta salad, caesar salad, garden salad, sweet potato fries, french fries or homemade potato chips
v g  soup, small café salad or fresh fruit may be substituted for an additional – 1.5

turkey bacon boursin
smoked turkey, bacon, boursin cheese, lettuce, tomato and honey mustard wrapped in a spinach tortilla – 12.

nantucket wrap
almond craisin chicken salad, oats-nhoney granola, lettuce and raspberry vinaigrette in a honey wheat tortilla – 11.

mexi wrap
grilled chicken, avocado, cheddar jack cheese, fresh pico de gallo, romaine lettuce and lime cilantro sauce in chipotle tortilla – 12.5

sesame chicken wrap
sesame chicken, carrots, red cabbage, cucumbers, bean sprouts and peanut ginger sauce in chipotle tortilla – 12.

hummus wrap
hummus, cucumber, tomato, red onion salsa, feta cheese, spinach and red wine vinaigrette in a spinach tortilla – 10. with grilled chicken breast – 14.

buffalo chicken wrap
grilled chicken strips, buffalo sauce, gorgonzola, tomato, lettuce and blue cheese dressing wrapped in a chipotle pepper tortilla – 13.

chesapeake
chesapeake fried chicken breast tenderloins, lettuce, tomato, bacon, corn salsa and old bay remoulade in honey wheat wrap – 13.

all are served with a choice of pasta salad, caesar salad, garden salad, sweet potato fries, french fries or homemade potato chips

v g soup, small café salad or fresh fruit may be substituted for an additional – 1.5

crab cake sandwich
broiled crab cake on brioche bun with old bay remoulade or lemon aioli, lettuce, tomato and onion – 17.

sorry charley
m.i. tuna salad on whole wheat bread with lettuce, tomato and onion – 9.

sultan’s croissant
our famous curried chicken salad on a croissant with lettuce and tomato – 11.

m.i. blt
hickory smoked bacon, American cheese, lettuce, tomato, onion and lemon garlic aioli on brioche bread – 9.

shrimp salad croissant
chesapeake shrimp salad served on a croissant with lettuce, tomato and onion – 13.

cup of soup and 1/2 sandwich
your choice of a half sorry Charlie or blt.

Beverages

locally roasted rise up coffee* – 2.5
add flavor + -.5 (raspberry,chocolate,caramel,vanilla,hazelnut,butterscotch,or pumpkin pie syrup)
hot tea… Mighty Leaf– 2.5 pot
spiced tea* – 2.5
MI’s own signature iced tea infused with cloves and orange juice
hot chocolate… steamed – 3.5
chai tea – 4.25
espresso – 2.5
cappuccino or latte – 4.25
add flavor +0.5 (vanilla, chocolate, raspberry, hazelnut)
sodas* – 2.5
iced tea* – 2.5
add flavor +0.5 (vanilla, chocolate, raspberry, hazelnut)

lemonade* – 2.5
milk small – 2.5 / large – 4.
fresh squeezed orange juice
small – 3. / large – 5. / liter – 12.

Looking to cater your corporate lunch or event?

Lite Fare Menu August 13, 2015