Beer and Wine Menu

Wine

glass / bottle
* denotes wines with limited quantities

White

Yalumba Unoaked Chardonnay (Australia) – 7.5 / – 30
aromas of rich and ripe tropical fruits with blossom notes and sweet spice, flinty notes from the wild ferment

Hamilton Creek Chardonnay (Napa Valley) – 9 / – 36
bold, slightly dry, notes of caramel, butter, oak, pear, and apricot

Ron Rubin Chardonnay (Russian River Valley) – 11. / – 44
soft and cream notes of apples, pears, spices, vanilla, and toasty oak

Reserve Durand Sauvignon Blanc (France) – 10 / – 40
aromatic white flower and fruit, pure and clean palate, notes of citrus, apple, and gooseberry

La Fiera Pinot Grigio (Spain) – 6 / – 24
dry, middle of the road pinot grigio with notes of apple, peach, lemon, and grapefruit

Santa Margherita Pinot Grigio (Italy) – 12 / – 48
clean intense aroma, dry golden apple, straw-yellow color

Schlink Haus Riesling Kabinett (Germany) – 7 / – 28
semi sweet, harmoniously balanced, refreshing

House Chardonnay & Sauvignon Blanc (Spain) – 7 / – 28

Sparkling

Zardetto Proscecco (Italy) – 12
fresh and fruity, crisp, fine bubbles

Tiamo Prosecco (Italy) – 9 / – 36
aromas of apples, pears, and gardenia, bright, fresh, fine bubbles

Riva Rose Brut (Provence, France)– 9.5 / – 38
sparkling, blend of syrah and grenache grapes, crispy and refreshing with notes of strawberry

Rose

The Little Sheep Rose (France) – 6 / – 24
elegant notes of red fruit, floral, balanced and pleasant finish

Lavendette (France) – 7 / – 28
pale pink in color, fresh berry notes, slight level of acidity

Jas Des Vignes (France) – 8 / – 32
ripe red berry flavors, open texture

Red

Hamilton Creek Cabernet (Napa Valley) 13 / – 52
plump and juicy with flavors of dark berries, a hint of spice, defined tannins and good structure

B&V Napa Cabernet (Napa Valley)21 / – 84
a silky red with blackberry and currants, redwood undertones (Wine Insider – 90 Points)

Petit Bourgeois Cabernet Franc (France) 10 / – 40
crisp and fruity, notes of strawberries, red currants and cherries, sweetened with a hint of spice

Vina Robles, The Arborist Estate Red Blend – 12 / – 48
aromas of roasted cherry, cola spice, black currant, licorice, bright acidity

Between the Vines Pinot Noir (Australia) 7 / – 28
notes of raspberry and cranberry, light tannins

Bourgogne Pinot Noir (France) – 11.5 / – 46
ruby red in color with fruit notes like black currant and gooseberry, rip and rich tannins

Santa Julia Reserva Malbec (Argentina) – 7 / – 28
aromas of red fruits, plums, cherries and notes of chocolate, medium bodied and soft tannins

Gran Passione Rosso (Italy) 7.5 / – 30
in the style of a Amarone, full-bodied and rich with fruit notes of blackberry and black cherry, solid structure and soft tannins

Vina Robles, Petite Syrah Estate – 13 / – 50
aromas of cassis, baking spice, vanilla, and espresso on the finish

House Cabernet & Merlot – 7 / – 28

Sangria

House Made Red or White Sangria – 7
(Mango, Peach, Strawberry, Blueberry)

Fresh Sangria of the Day – 7.5
ask your server for today’s selections

Winter Cocktails

Bourbon Apple – 12
jim beam bourbon, ginger syrup, apple cider, lemon, dash of cracked black pepper, and an apple slice

Cranberry Rose Cocktail – 10
lavendette rose, cranberry juice, bitters, citrus, and an organge slice

Maple Whiskey Sour – 10
bourbon, sweet and sour, lemon, maple syrup, and bitters

Spice Apple Margarita – 14
herradura reposado tequila, apple cider, lime, honey simple syrup, and a cinnamon sugared salt rim

Pomegranate Gin Fizz – 10
far north gin, pomegranate juice, sweet and sour, simple syrup, and a dash of club soda

White Chocolate Godiva Peppermint Martini – 10
peppermint vodka, white chocolate godiva liquor, creme de cocoa, half n half, and crushed peppermint candy rim

Available to go, curbside, and in our café.  You must be 21 to consume alcoholic beverages.

Beer

1623 Hefeweizen – 5.5
Apple Pie & Ice Cream Cider – 8
Amstel Light – 5
Chesapeake Brown Ale – 6
Bud Light – 4.5
Coors Light – 4.5
Miller Lite – 4.5
Yuengling Flight – 4.5
Michelob Ultra – 4.5
Devils Backbone Orange Smash – 9.5
Devils Backbone Dreamsicle – 6.5
DuClaw Regular Beer – 6.5
DuClaw Sour Unicorn – 9

Goose Island IPA – 5.5
Guinness Blond/Stout – 5.5
Loose Cannon IPA – 6
Old Ox Oxtober Bier – 6
Peabody Pilsner – 5.5
Peabody Belgian Wit – 6
Red Shedman Peanut Butter Porter – 6.5
Mobtown Marzen Festbier – 9
Newcastle Brown Ale – 5
Stella Artois – 5.5
Yuengling Lager – 4

Available to go, curbside, and in our café.  You must be 21 to consume alcoholic beverages.

Liquor

Bourbon / Whiskey

Basil Hayden
Evan Williams
Fistful
Jim Beam
Makers Mark
Woodford Reserve
Crown Royal
Jack Daniels
Jameson
Sagamore Rye

Gin

Bombay Sapphire
Far North Solveig
Gordon’s
Hardshore
Hendricks
Tanqueray

Rum

Bacardi Silver
Captain Morgan
Castillo
Gosling
Malibu
Mount Gay
Myers
Sailor Jerry’s

Tequila

Herradura Reposado
Jose Cuervo Silver
Jose Cuervo Gold
Milagro Reposado
Milagro Silver
Partida Blanco
Partida Reposado
Tres Agaves Blanco

Vodka

Absolut
Belvedere
Gordon’s
Ketel One
Stoli
Tito’s

Available to go, curbside, and in our café.  You must be 21 to consume alcoholic beverages.

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Beer & Wine Menu January 27, 2017